Metrology
- The Metrology unit of the NBC2 global biomanufacturing curriculum provides curricular materials involved in the calibration and operation of equipment used in biomanufacturing.
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TEXTBOOK CHAPTER
- Chapter 3: Metrology
- Engineering Unit Overview
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STANDARD OPERATING PROCEDURES
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Balance Calibration & Operation
- ⇰ Denver Instruments APX 323 Balance Calibration SOP
- ⇰ Denver Instruments APX 323 Balance Operation SOP
- ⇰ Denver Instruments PI 403 Balance Calibration SOP
- ⇰ Denver Instruments PI 403 Balance Operation SOP
- ⇰ Denver Instruments SI 4002 Balance Calibration SOP
- ⇰ Denver Instruments SI 4002 Balance Operation SOP
- ⇰ Fisher Accu 124 Balance Calibration SOP
- ⇰ Fisher Accu 124 Balance Operation SOP
- ⇰ Fisher Accu 124D Balance Calibration SOP
- ⇰ Fisher Accu 124D Balance Operation SOP
- ⇰ Callibration of Ohaus Pioneer Electronic Balance SOP
- Pipette Calibration & Operation
- ⇰ Eppendorf Research Plus Pipette Operation and Maintenance SOP
- ⇰ Eppendorf Research Plus Performance Verification SOP
- ⇰ Pipette Performance Verification Pass/Fail FORM
- ⇰ Pipette Performance Verification FORM
- ⇰ Pipetman Challenge SOP
- pH & Conductivity Meter Calibration & Operation
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Other Resources:
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VIRTUAL Lab
- Performance Verification of a Balance
- by NC Bionetwork
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- Introduction to Biomanufacturing Master Glossary
Balance Calibration Form
Form created by Montgomery County Community College
Chapter 3: Metrology
Chapter 3 of Introduction to Biomanufacturing
Denver Instrument APX 323 Balance Operation
SOP created by Montgomery County Community College
Denver Instruments APX 323 Balance Calibration
SOP created by Montgomery County Community College
Denver Instruments PI 403 Balance Calibration
SOP created by Montgomery County Community College
Engineering Unit Overview for chapters 2-6 of Introduction to Biomanufacturing
View File